Oven-Roasted 21-Day-Dry-Aged Authentic Taiwanese Steak
2019/07/01 - 2019/12/31
Come checkin and check it out! TK SEAFOOD & STEAK now launches “21-Day-Dry-Aged Authentic Taiwanese T-Bone”, the first to use traceable domestic grain-fed beef directly from ranches in Chiayi. With its rich charred aroma and the texture of both chewy and tender, it’s no inferior in any respect compared to the signature “90 Day/180 Day Dry Aged USDA PRIME Grain-Fed T-Bone”!
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